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The Sneaky Chef: How to Cheat on Your Man (In t...
3,99 € *
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The Sneaky Chef: How to Cheat on Your Man (In the Kitchen!) ab 3.99 € als epub eBook: Hiding Healthy Foods in Hearty Meals Any Guy Will Love. Aus dem Bereich: eBooks, Haus & Heim, Essen & Trinken,

Anbieter: hugendubel
Stand: 21.01.2020
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Salty, Bitter, Sweet (eBook, ePUB)
8,99 € *
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A slow-burn romance in a cutthroat kitchen! There's more to becoming a top chef for 17-year-old Isabella Fields than just not getting chopped … especially when the chances of things heating up with an intriguing boy and becoming a food star in the kitchen are both on the chopping block.Aspiring chef Isa's family life has fallen apart after the death of her Cuban abuela and the divorce of her parents. She moves in with her dad and her new stepmom, Margo, in Lyon, France, where Isa feels like an outsider in her father's new life. Isa balances her time between avoiding the awkward, "why-did-you-cheat-on-Mom" conversation with figuring out how a perpetually single woman can at least be a perpetually single chef.The upside of Isa's world being turned upside-down?Her father's house is located only 30 minutes away from the restaurant of world-famous Chef Pascal Grattard, who runs a prestigiously competitive international kitchen apprenticeship. The prize job at Chef Grattard's renowned restaurant also represents a transformative opportunity for Isa who is desperate to get her life back in order-and desperate to prove she has what it takes to work in an haute kitchen. But Isa's stress and repressed grief begin to unravel when the attractive, enigmatic Diego shows up unannounced with his albino dog.How can Isa expect to hold it together when she's at the bottom of her class at the apprenticeship, her new stepmom is pregnant, she misses her abuela dearly, and things with the mysterious Diego reach a boiling point?Salty, Bitter, Sweet:Is a YA contemporary #OwnVoices novel written by CNN producer Mayra CuevasFeatures a Latina main character who is trilingualIs inspired by the author's relationships with food and familyExplores complicated family dynamics and relatable themes of friendship, acceptance, and learning to care for yourself

Anbieter: buecher
Stand: 21.01.2020
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Salty, Bitter, Sweet (eBook, ePUB)
8,99 € *
ggf. zzgl. Versand

A slow-burn romance in a cutthroat kitchen! There's more to becoming a top chef for 17-year-old Isabella Fields than just not getting chopped … especially when the chances of things heating up with an intriguing boy and becoming a food star in the kitchen are both on the chopping block.Aspiring chef Isa's family life has fallen apart after the death of her Cuban abuela and the divorce of her parents. She moves in with her dad and her new stepmom, Margo, in Lyon, France, where Isa feels like an outsider in her father's new life. Isa balances her time between avoiding the awkward, "why-did-you-cheat-on-Mom" conversation with figuring out how a perpetually single woman can at least be a perpetually single chef.The upside of Isa's world being turned upside-down?Her father's house is located only 30 minutes away from the restaurant of world-famous Chef Pascal Grattard, who runs a prestigiously competitive international kitchen apprenticeship. The prize job at Chef Grattard's renowned restaurant also represents a transformative opportunity for Isa who is desperate to get her life back in order-and desperate to prove she has what it takes to work in an haute kitchen. But Isa's stress and repressed grief begin to unravel when the attractive, enigmatic Diego shows up unannounced with his albino dog.How can Isa expect to hold it together when she's at the bottom of her class at the apprenticeship, her new stepmom is pregnant, she misses her abuela dearly, and things with the mysterious Diego reach a boiling point?Salty, Bitter, Sweet:Is a YA contemporary #OwnVoices novel written by CNN producer Mayra CuevasFeatures a Latina main character who is trilingualIs inspired by the author's relationships with food and familyExplores complicated family dynamics and relatable themes of friendship, acceptance, and learning to care for yourself

Anbieter: buecher
Stand: 21.01.2020
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The War Diaries of Alistair Fury: Exam Fever , ...
9,95 € *
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Test for Alistair: 1) How can I stop Mum and Dad discovering that I am the thickest one in the family? a) Cheat at all my exams? b) Change my family? c) Make big brother and sister fail their exams too? 2) Why does big sister Mel need total silence while she's revising? a) So she can sleep? b) So she can hear phone ring when boyfriend no. 103,244 calls? c) Because she's training to be a nun? 3) Should Mum shave the beard off a goat before she cooks it for her latest TV chef project? a) Yes, because whiskers are difficult to pick out of your teeth? b) Don't care, because I'm never eating goat? c) No, because the beard soaks up the gravy? Listen out for the answers to these and other tricky questions... 1. Language: English. Narrator: Robert Llewellyn. Audio sample: http://samples.audible.de/bk/bbcw/007035/bk_bbcw_007035_sample.mp3. Digital audiobook in aax.

Anbieter: Audible
Stand: 21.01.2020
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The Sneaky Chef: How to Cheat on Your Man (In t...
3,99 € *
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The Sneaky Chef: How to Cheat on Your Man (In the Kitchen!) ab 3.99 EURO Hiding Healthy Foods in Hearty Meals Any Guy Will Love

Anbieter: ebook.de
Stand: 21.01.2020
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The Vegan Pantry
39,90 CHF *
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The book starts with plenty of clear, accessible information about key vegan ingredients, getting all the essential vitamins and minerals on a vegan diet, making clever substitutions, and how to make and buy pantry basics that form the foundations of many recipes in the book. There are 60 recipes from creative chef, teacher, and nutritionist Dunja Gulin – from tasty breakfast and brunch ideas to simple, fun food for every day, such as spicy burgers with sweet potato wedges, and versatile pizzas. Stylish dishes such as warm spelt and asparagus salad, minestrone with pearl barley, hazelnut panna cotta, and cheat’s ice cream make vegan entertaining easy. Also included are instructions on how to make nutritious nut milks and cheeses so that vegans don’t have to miss out on their dairy favourites.

Anbieter: Orell Fuessli CH
Stand: 21.01.2020
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The Center Of The Plate
81,90 CHF *
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This manual is a collection of ideas meant to stimulate the imagination of one's culinary soul. It is designed as a tool of inspiration for those days when creating that gastronomic masterpiece or even tonight's family dinner is coming a bit too slowly. Though in this manual there are no recipes to fall back on, it is meant to be the launch pad of invention - better known as The Center of the Plate! We all have days when that mental spark needed to ignite formulas for original dishes is fleeting, and mustering energy for the process feels like one enormous struggle. But toil no longer! The Center of the Plate is based on Chef Robert Saia's recipe development and balance philosophy: 'RECIPE AND MENU GENESIS.' It includes resourceful flow charts that will enable you to effectively bring to life your unique and tantalizing vision of gourmet delights. It's the ultimate cheat sheet, the mother of all 'how-to' cooking instructions, giving you the final word in developing your own new and exciting recipes from its library of insightful meal development information and fabulous food ideas. Companion apps are available to provide easy reference on portable devices.

Anbieter: Orell Fuessli CH
Stand: 21.01.2020
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The Healthy Heart Cookbook For Dummies
15,00 CHF *
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A heart healthy regimen needn t be torture. Two hours on a stationary bike, followed by a dish of low-fat cottage cheese topped with a lonely sprig of parsley may be your idea of what it takes to maintain heart health but it s actually a lot more enjoyable and fun! Cardiac fitness, like any new lifestyle plan, can be achieved with only a few basic modifications to your diet and activity level. With The Healthy Heart Cookbook For Dummies, you ll follow an exciting and delicious food regimen, destined to give you and your heart a boost. Written by James Rippe, a leading cardiologist and chef, and with over 100 recipes from a cadre of expert dietitians and fifty top chefs, you ll discover some of the secrets to heart health, some common fallacies, and get the lowdown on a few life-saving basics: The risk factors for heart disease and how to control them The eight key eating habits affecting heart health includ ing the number of calories, cholesterol and fat, and antioxidant-rich foods you consume Bad versus good cholesterol the world of saturated, monosaturated, and polyunsaturated fats Nature s gift to health phytochemicals and what foods contain them Smart shopping tips including common supermarket traps, and how to select produce, meats, seafood, dairy, grains, and from the deli counter You ll discover what a snap it is to prepare your own menu, assemble meals that are nutritious and balanced and also meet every sort of dietary need (including high blood pressure, diabetes, and food allergies). The book s rich cornucopia of recipes will help you explore the delicious possibilities of every meal and dish, including: Breakfast and brunch including Pumpkin Cheesecake Muffins, Peach Scones, and Eggs Benedict with Asparagus and Low-Fat Hollandaise Sauce Appetizers and snacks including Homemade Dill and Celery Seed Hummus and Chilled Hapa Shrimp Rolls and Thai Citrus Dipping Sauce Seafood including Red Snapper with Braised Fennel and Spinach and Seared Scallops in Grilled Eggplant with Mango Salad Poultry and Meat including Lemon-Grilled Cornish Hens, Healthy Heart Beef Stroganoff, and Herb-Crusted Lamb Loin with Braised Fennel and Fresh Mint Vegetarian Entrees including Curried Tofu and Vegetable-Stuffed Pitas with Cashews and Raisins With sixteen pages of full-color photos, black-and-white how-to illustrations, a summary cheat sheet of need-to-know info, and humorous cartoons, The Healthy Heart For Dummies Cookbook helps you build a sensible foundation for overall fitness beginning with your heart.

Anbieter: Orell Fuessli CH
Stand: 21.01.2020
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The Center Of The Plate
46,99 € *
ggf. zzgl. Versand

This manual is a collection of ideas meant to stimulate the imagination of one's culinary soul. It is designed as a tool of inspiration for those days when creating that gastronomic masterpiece or even tonight's family dinner is coming a bit too slowly. Though in this manual there are no recipes to fall back on, it is meant to be the launch pad of invention - better known as The Center of the Plate! We all have days when that mental spark needed to ignite formulas for original dishes is fleeting, and mustering energy for the process feels like one enormous struggle. But toil no longer! The Center of the Plate is based on Chef Robert Saia's recipe development and balance philosophy: 'RECIPE AND MENU GENESIS.' It includes resourceful flow charts that will enable you to effectively bring to life your unique and tantalizing vision of gourmet delights. It's the ultimate cheat sheet, the mother of all 'how-to' cooking instructions, giving you the final word in developing your own new and exciting recipes from its library of insightful meal development information and fabulous food ideas. Companion apps are available to provide easy reference on portable devices.

Anbieter: Thalia AT
Stand: 21.01.2020
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